In 100 g (Grams) of Seeds, sesame flour, high-fat there is 37.1 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Seeds, sesame flour, high-fat.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%
Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%

Seeds, sesame flour, high-fat

Seeds, sesame flour, high-fat is a type of Nut and Seed Products. The most significant nutrients in Seeds, sesame flour, high-fat are listed below.

Water	0.9 g	0.9%
Energy (calorie)	526 kcal
Energy (joule)	2201 kJ
Protein	30.78 g	30.78%
Total lipid (fat)	37.1 g	37.1%
Ash	4.6 g	4.6%
Carbohydrate, by difference	26.62 g	26.62%
Calcium, Ca	159 mg	0.16%
Iron, Fe	15.17 mg	0.02%
Magnesium, Mg	361 mg	0.36%
Phosphorus, P	807 mg	0.81%
Potassium, K	423 mg	0.42%
Sodium, Na	41 mg	0.04%
Zinc, Zn	10.67 mg	0.01%
Copper, Cu	1.52 mg
Manganese, Mn	1.489 mg
Vitamin C, total ascorbic acid	0 mg
Thiamin	2.684 mg
Riboflavin	0.286 mg
Niacin	13.369 mg	0.01%

Nutrients in Seeds, sesame flour, high-fat